*Menu subject to change without notice.

Wednesday, January 16th

Lunch:

Navy Bean Soup

Chicken Fried Steak

Seafood Jambalaya

Smothered Pork Chops

Rice Dressing

Gravy

Mashed Potatoes

White Gravy

Buttered Corn

Sweet Peas

Smothered Greens

Sonoma Blend

Fried Green Tomatoes

Early Bird:

Fried Chicken

Shrimp Etouffee

Beef Stroganoff

Rice and Gravy

Mashed Potatoes

Sweet Peas

Fresh Asparagus

Roasted Mushrooms

Thursday, January 17th

Lunch:

Split Pea Soup

Corned Beef Brisket

Fried Shrimp

Crawfish Etouffee

Smothered Brisket

Rice and Gravy

Parslied Potatoes

Smothered Cabbage

Fresh Asparagus

Sonoma Blend

Green Beans

Cauliflower & Cheese