*Menu subject to change without notice.

Friday, November 17th

Lunch:

Seafood Gumbo

Fried Catfish

Honey Glazed Chicken

Shrimp Jambalaya

Rice and Gravy

Roasted Potatoes

Broccoli & Potato Casserole

Cauliflower & Cheese

Buttered Carrots

Country Veggies

Fried Green Beans

Sunday, November 19th

Lunch:
Tomato Basil

Beef Tenderloin

Fried Chicken

Peach Blitz

Grillades

Shrimp Scampi

Rice and Gravy

Mashed Potatoes

Glazed Yams

Macaroni & Cheese

Sonoma Blend

Tomato Crowns

Braised Kale

Buttered Grits

Monday, November 20th

Lunch:

Vegetable Soup

Prime Rib

Smothered Pork Chops

Smoked Sausage

Fried Chicken Livers

Rice and Gravy

Baked Potatoes

Red Beans