*Menu subject to change without notice.

 

Monday, March 25th

Lunch:

Vegetable Beef Soup

Prime Rib Au Jus

Brisket

Smoked Sausage

Smothered Pork Chops

Rice and Gravy

Roasted Sweet Potatoes

Baked Potatoes

Red Beans

Roasted Mushrooms

Sweet Peas

Broccoli & Cheese

Tuesday, March 26th

Lunch:

Chicken & Sausage Gumbo

Turkey

Fried Chicken

Shrimp Scampi

Hamburger Steak

Rice and Gravy

Smothered Potatoes

Squash Medley

Blackeyed Peas

Brussel Sprouts

Braised Kale

Banana Yams

Wednesday, March 27th

Lunch:

Navy Bean Soup

Chicken Fried Steak

Meatloaf

Honey Glazed Chicken

Rice and Gravy

Mashed Potatoes

White Gravy

Broccoli & Cheese

Rice Pilaf

Green Bean Casserole

Early Bird:

Fried Chicken

Shrimp Stew

Rice and Gravy

Garlic Mashed Potatoes

Buttered Corn

Honey Glazed Carrots

Smothered Okra