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  • The Petroleum Club of Lafayette

    111 Heymann Boulevard
    Lafayette, LA 70503

    GET DIRECTIONS


    Call Us
    Phone: (337) 232-2582
    Fax: (337) 232-5381

    Hours
    Mon: 11:00AM-1:30PM
    Tue: 11:00AM-1:30PM
    Wed: 11:00AM-1:30PM Dinner 5:00PM-9:00PM
    Thu: 11:00AM-1:30PM Dinner 6:00PM-9:00PM
    Fri: 11:00AM-1:30PM Dinner 6:00PM-10:00PM
    Sat: Club Closed
    Sun: 11:00AM-2:00PM

Location

The Petroleum Club of Lafayette
111 Heymann Boulevard
Lafayette, LA 70503

Lunch/Dinner Hours

Monday - Friday Lunch: 11 a.m. - 1:30 p.m.
Wednesday Dinner: 5 p.m. - 9 p.m.
Thursday Dinner: 6 p.m. - 9 p.m.
Friday Dinner: 6 p.m. - 10 p.m.
Saturday: Club Closed
Sunday Lunch: 11 a.m. - 2 p.m.

Call Us


Tel - (337) 232-2582
Fax - (337) 232-5381

For Event Planning: Ext 203 - Denise Richard
For Membership Info: Ext 202 - Jeanne Lantier

Email Us



Being a club member has a host of wonderful benefits that Jeanne Lantier, our Membership Director, would love to outline for you. If you would like to host an event at our club, please contact Denise Richard, our event coordinator. She will be delighted to help you have your event be hassle free and memorable for you and your guests.



We look forward to hearing from you!

Contact Denise

  • 4 + 6 =

*Menu subject to change without notice.

Wednesday, October 18th

Lunch:

Navy Bean Soup

Chicken Fried Steak

Broiled Catfish

Herb Roasted Chicken

Rice and Gravy

Mashed Potatoes

White Gravy

Carrots & Snow Peas

Macaroni & Cheese

Green Beans

Sweet Corn

Fried Cauliflower

Early Bird

Fried Catfish

Beef Stew

Pina Colada Chicken

Rice and Gravy

Ranch Red Potatoes

Broccoli & Cheese

Honey Baby Carrots

Fried Green Beans

Thursday, October 19th

Lunch:

Split Pea Soup

Corned Beef Brisket

Fried Shrimp

Smothered Steak Fingers

Crawfish Cornbread Dressing

Rice and Gravy

Parslied Potatoes

Smothered Cabbage

Green Beans w/ Sausage

Broccoli & Cheese

Fresh Cauliflower

Fried Okra

Bingo:

Chicken & Sausage Gumbo

Pork Loin

Fried Chicken

Catfish Sauce Piquant

Jerk Shrimp w/ Pineapple & Mango

Hamburger Steaks

Rice and Gravy

Mashed Potatoes

Macaroni & Cheese

Green Beans w/ Sausage

Cauliflower & Cheese

Buttered Corn

Fried Okra

Friday, October 20th

Lunch:

Seafood Gumbo

Fried Catfish

Chicken & Shrimp Carbonara

Baked Tilapia

Rice and Gravy

Mashed Potatoes

Sonoma Blend

Buttered Carrots

Fresh Asparagus

Squash Medley

Fried Green Tomatoes

Sunday, October 22nd

Lunch:

Crawfish Bisque

Ribeye

Fried Chicken

Broiled Catfish

Southern Fried Pork Chops

BBQ Ribs w/ Sausage

Rice and Gravy

Mashed Potatoes

Glazed Yams

Macaroni & Cheese

Smothered Green Beans

Braised Kale

Pork & Beans

Rice Dressing

 

 

WEEK Of October 16th – 20th 

Brisket Po-Boy $10.75

On a French roll served with sweet potato fries

Grilled Chicken Waldorf Salad $10.75

Served with market greens & seasonal fruit