Buffet Selections

*Menu subject to change without notice.

Friday, May 18th


Seafood Gumbo

Fried Catfish

Smothered Pork Chops

Crawfish Alfredo

Rice and Gravy

Cornbread Dressing

Broccoli & Cheese

Green Bean Casserole

Rice Dressing

Buttered Corn

Sweet Potatoes

Sunday, May 20th


Texas White Chili

Beef Tenders

Fried Chicken

BBQ Ribs

Honey Glazed Salmon

French Chicken w/ Crawfish Cream Sauce

Rice and Gravy

Mashed Potatoes

Glazed Yams

Macaroni & Cheese

Fresh Vegetable Medley

Eggplant Casserole

Fresh Broccoli

Rice Dressing